Bourbon Barrel-Aged Imperial Stout with Pecans, Maple Syrup, Cinnamon and Maple & Natural Vanilla Flavour
Dig into this bold barrel-aged Imperial stout and experience a pipin' hot plate of liquid sticky buns in your glass. This barrel-aged Imperial stout is layered with pecans, maple syrup, and just a hint of cinnamon. Imitating the arming flavours of freshly-baked sticky buns. This bakery is open for business.