Garage Project Out of the Woods Spontaneous Fermentation (375ml bottle)

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  • Regular price $20.00


Native wood fermented dark ale. 

Out of the Woods inspired by New Zealand Forest. 

Ten different malts, infused with Totara Rimu & Manuka, fermented with a mixture of Saccharomyces and Brettanomyces in an open-topped wooden fermenter. 

Barrel-aged for over two years, before another infusion of Kawa Kawa. 

Tart, rich malt notes, complex, earthy, herbal and woody. 

Brewed in collaboration with Cigar City.